Bassina, Barbera d’Asti DOCG 2019 – Marenco 🇮🇹

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Een Barbera welke zeer soepel en fruitig is, vooral rood fruit, balsamico en spicy tonen. Minstens 9 maanden gerijpt in betonnen vaten i.c.m. grote eiken houten vaten. Intense juicy fruit smaak van framboos en kersen met soepele tannines en prettige afdronk. Ook heerlijk tijdens zomerse avonden.

Barbera

Marenco – Monferrato (Piemonte)

Red wine

Bassina, Barbera d’Asti DOCG 2019 – Marenco 🇮🇹

Categories , ,

Bassina, Barbera d’Asti DOCG – Marenco

Winemaker: Marenco

Type: Red

Grape: 100% Barbera hand-picked

Origin: Fontanile, Cassine and Strevi

Wine Making: After pressing and alcoholic fermentation with careful control of temperature and duration of maceration,
malolactic fermentation follows and then the wine is fined in concrete vats and big oak barrels for 9 months at least.

Tasting Notes: Ruby red with delicate purple reflections, limpid and transparent. Intense and persistent nose of red fruit
and balsamic notes. Palate is full-bodied, dry and harmonious with the intensity and persistence of a great wine.

Parings: Pairs with appetizers, pasta and risotto, main courses of both red and white meat, mature cheeses. Thanks to its delicate tannins it can also accompany fish.

Serving Suggestion: Store the wine in a cool dark place. Open and serve at 18°C in medium size glasses. The delicate tannin of Barbera makes the Bassina very good also at lower temperature, specially during summer.

Alcohol content: 14%

Weight 1 kg
Wijntype

Rode wijn

Wijnhuis

Marenco

Regio

Italië, Monferrato, Piemonte

Herkomstaanduiding

DOCG

Druiven

Barbera

Duurzaamheidslabel

Duurzaam

Marenco

Lees hier uitgebreide informatie over Marenco.

The Marenco family grows vineyards and makes wine, since 1925.

Giuseppe Marenco, in the early fifties, understood the beauty and the potential of its territory, starting to make exclusively quality wines from indigenous varieties.

Today quality is a starting point. Both in the vineyards and in the cellar they aim to Excellence and Typicity.

Making treasure of our farmer’s tradition, we look to the future committing to a Sustainable Viticulture, caring of human and environment health, creating value for the territory and for the future generations.

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